Osteria menu

3-COURSE LUNCH MENUS CHANGES EVERY DAY FOR 3.600.- HUF Monday-Friday 12-15 PM

5-COURSE TASTING MENUS CHANGES EVERY DAY: 8.500-11.000.-

STARTERS

Smoked black Angus carpaccio, red cabbage, quince 3600.-
Sauris ham, cheese creme brulée, pear 3400.-
Marinated salmon, matcha tea, celery, horseradish 3800.-

SOUPS

Mediterranean fish soup 5200.-
Cheddar cheese cream soup, spicy almond 1900.-

PASTAS

Ewe cheese ravioli, quince, pecan 3200.-
Potato gnocchi, fontina cheese, speck 2800.-
Traditional lasagne 2800.-
Black tagliolini, monkfish, capers 3800.-

MAIN COURSES

Chicken supreme, supreme, beetroot, plum 4300.-
Mangalica fillet, belly, polenta, romanesco broccoli 4500.-
Salmon fillet, zucchini, horseradish, wakame seaweed 5200.-

DESSERTS

Mango and passion fruit soufflée, fennel 3200.-
Chocolate mousse, hazelnut, coffee 2600.-
Ricotta and poppy seed tart, sour cherry, pistachio 1800.-
Tiramisu 1800.-
Cheese selection 3800.-

Opening:

Monday-Saturday: 12-23

Sunday Closed

Contact:

Adress: 1072 Budapest, Dohány utca 5.

Phone: +36 1 269-6806 E-mail: osteria@fausto.hu

ugrás fel

Kedves Vendégeink!

Éttermünk Január 6-tól Január 13-ig zárva tart.

Megértésüket köszönjük.

Dear Guests,

We would like to inform you that our restaurant
will be closed from 06th of january untill 13th of January.

Thank you for your understanding.