Ristorante menu

Fausto’s Ristorante – open at lunch and dinner time  – offers classic Italian dishes enriched with a contemporary cuisine style, made from the best  Italian and domestic ingredients, with an accurate and sophisticated service.

Tasting menu 4-7 course 20.000-26.000.-

With wine pairing: 26.000-36.000.-

ANTIPASTI

Marinated fish selection, peach, maracuja 7400.-
Shrimps, yellow beetroot, green apple 5500.-
Rosted goose liver, tomato tartare, water melone 5800.-

SOUPS

Shrimp soup, ginger 3200.-
Kohlrabi cream soup, duck breast, chervil 2200.-

PASTAS

Rabbit ravioli, marinated pepperoni, mint 3800.-
Smoked shrimps risotto, juniper 5500.-
Tagliatelle, wild mushroom, truffle 6500.-
“Teff” tagliolini, scampi, zuchini, tarragon 6500.-

MAIN COURSES

Cod fish, eggplant, truffle 9500.-
Loin of veal, green herbs crust, green pea 8500.-
Tuna, beef filet, spinach, wasabi 9500.-

DESSERTS

Mango and passion fruit soufflée, fennel 3200.-
Chocolate mousse, hazelnut, coffee 2600.-
Ricotta tart, apricot, sour cream ice cream 2200.-
Cheese selection 3800.-

Opening:

Fausto’s Ristorante on summer holiday!
Fausto’s Ristorante is closed between 30th. July and 1st. September 2018!
During this period we are looking forward to your visit in Osteria Fausto’s!

Monday-Friday:
12-15
19-23

Saturday
18-23

Sunday Zárva

Contact:

Address: 1072 Budapest, Dohány utca 5.

Phone: +36 1 269-6806 E-mail: ristorante@fausto.hu

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