Menu
Tasting menu: 25.000-40.000.-
Tasting menu with wine pairing: 32.000-55.000.-
We are happy to serve our vegan and vegetarian guests!
Please ask our collegues for our daily offers!
Order:
+36 30 589 1813
Opening hours:
Monday – Saturday
12:00- 22:30
STARTERS
Daily raw fish selection 8.000-12.500.-
Deer carpaccio, red currant 5.800.-
Sauris ham, burrata 5.500.-
Octopus, hazelnut, potato, truffle 7.800.-
Goose liver, pear, figs 7.500.-
SOUPS
Daily cream soup 2.800.-
Corn cream soup, smoked almond 2.800.-
Mediterranean fish soup 6.500.-
PASTAS
Daily homemade filled pasta 4.500-9.000.-
Linguine, lobster 16.500.-
Tagliatelle, chestnut, deer 5.500.-
Daily risotto 4.500-9.000.-
Gnocchi, pumpkin, truffle 7.200.-
MAIN DISHES
Veal fillet, hazelnut, quinoa, vegetables 10.500.-
Loin of deer, beetroot, potato 8.500.-
Daily fish and meat course 8.500-15.500.-
Monkfish, sesam, kohlrabi 9.800.-
DESSERT
Tiramisu 2.600.-
Ricotta, semolina, plum 2.800.-
Pumpkin and coffee soufflée 3.800.-
Grilled goat cheese, honey, truffle 4.800.-
Opening hours:
Monday-Saturday:
12:00-22:30
