Ristorante menu

Fausto’s Ristorante – open at lunch and dinner time – offers classic Italian dishes enriched with a contemporary cuisine style, made from the best Italian and domestic ingredients, with an accurate and sophisticated service.

Tasting menu 4-7 course 22.000 – 30.000.-

With wine pairing: 28.000 – 40.000.-

C

ANTIPASTI

Smoked salmon, shrimp, cucumber 6.200.-

Duck liver brulée, plum, brioche 3.800.-

Sauris ham, artichoke, burrata cheese 4.200,-

Beef mille-feuille, celery, thyme 6.000.-

Octopus tempura, olive, eggplant 4.800.-

SOUPS

Jerusaleme artichoke cream, chestnut, coffee 2.300.-

Mediterranean fish soup 6.200.-

PASTAS

Meat lasagne, coffee , pecorino cheese 3.800.-

Ricotta ravioli, potato foam, black truffle 5.500.-

Risotto, celery, smoked salmon 4.800.-

Tagliatelle, lamb, chickpea, coriander 4.800.-

Black strozzapreti, calamari, artichoke 4.600.-

MAIN COURSES

Seabass, mussel, spinach, artichoke, ginger 7.500.-

Turbot, kale, orange 7.500.-

Mangalica cheek, shrimp, spinach, sesame 7.500.-

Loin of deer sweet potato, roman broccoli 8.000.-

DESSERTS

Choccolate, whiskey, peanut 3.200.-

Plum soufflée, peanut, cinnamon 3.200.-

Chestnut, morello 3.200.-

Tiramisu 2.500.-

Cheese selection 4.200.-

Opening:

Monday-Saturday:
12:00-22:30

Sunday Closed

Contact:

Address: 1072 Budapest, Dohány utca 5.

Phone: +36 30 589 1813
E-mail: ristorante@fausto.hu