New Year's Eve Menu
Foie Gras, Choccolate, Haselnut bonbon
Shrimp tartare, Oyster mayoinaisse, Lime
Octopus, Pineapple, Lentil
Chestnut cappuccino
Cappelletti, Pumpkin, Nut
Scampi, Lentils, „Zampone cream”
Deer, Beetroot, Joghurt
Ricotta ice cream, champagne mousse
55.000.-Huf /person ( 150 Eur)
Our New Year's Eve
menu is available also on lunchtimr on December 31st, from 12:00
to 3:00 p.m. per course or as a 5-course menu.
The price of the
5-course menu: 32.000.-Huf, (150 Eur)
Appetizers, Soups
Shrimp, pumpkin, ginger
7,500.-
Venison carpaccio, artichoke, cranberry
6,500.-
Foie gras, chestnuts
7,500.-
Tuna, fennel
7,500.-
Eggplant, ricotta, pesto ( V )
3,500.-
Caramelized onion cream soup, almonds, licorice
3,800.-
Cream of artichoke soup, coffee ( V )
2,800.-
Pastas
Tortelli, pumpkin, almonds ( V )
6,500.-
Risotto, veal leg, saffron, gremolata
7,500.-
Linguine, crawfish
15,000.-
Tortelli, deer, cocoa, chestnut
6,800.-
Main courses
Mangalica cheek, octopus, cabbage
8,500.-
Cod, lentils, celery
10,500.-
Venison, chives, fennel
10,500.-
Veal, potatoes, hazelnuts
14,000.-
Desserts
Apple cake, sage ice
3.800.-
Hot chocolate cake, forest fruit sauce
3.900.-
Homemade sorbet, fresh fruits (V)
3.200.-
Our cheese selection
4.800.-
The dishes on the menu are also offered in the form of a 4-7 course tasting menu, even with the matching wine pairing.
Tasting menu price: available from HUF 28,000 to HUF 40,000
With wine pairing, the price of the menu is HUF 38,000-55,000
We await our guests with a business menu on weekdays between 12:00 and 15:00.
The price of the 3-course business lunch menu: HUF 7,500