New Year's Eve Menu

Foie Gras, Choccolate, Haselnut bonbon

Shrimp tartare, Oyster mayoinaisse, Lime

Octopus, Pineapple, Lentil

Chestnut cappuccino

Cappelletti, Pumpkin, Nut

Scampi, Lentils, „Zampone cream”

Deer, Beetroot, Joghurt

Ricotta ice cream, champagne mousse

 

 

55.000.-Huf /person ( 150 Eur)

 

Our New Year's Eve
menu is available also on lunchtimr on December 31st, from 12:00

 to 3:00 p.m. per course or as a 5-course menu.

The price of the
5-course menu: 32.000.-Huf, (150 Eur)

Appetizers, Soups

Shrimp, pumpkin, ginger

7,500.-

Venison carpaccio, artichoke, cranberry

6,500.-

Foie gras, chestnuts

7,500.-

Tuna, fennel

7,500.-

Eggplant, ricotta, pesto ( V )

3,500.-

Caramelized onion cream soup, almonds, licorice

3,800.-

Cream of artichoke soup, coffee ( V )

2,800.-

Pastas

Tortelli, pumpkin, almonds ( V )

6,500.-

Risotto, veal leg, saffron, gremolata

7,500.-

Linguine, crawfish

15,000.-

Tortelli, deer, cocoa, chestnut

6,800.-

Main courses

Mangalica cheek, octopus, cabbage

8,500.-

Cod, lentils, celery

10,500.-

Venison, chives, fennel

10,500.-

Veal, potatoes, hazelnuts

14,000.-

Desserts

Apple cake, sage ice

3.800.-

Hot chocolate cake, forest fruit sauce

3.900.-

Homemade sorbet, fresh fruits (V)

3.200.-

Our cheese selection

4.800.-

The dishes on the menu are also offered in the form of a 4-7 course tasting menu, even with the matching wine pairing.

Tasting menu price: available from HUF 28,000 to HUF 40,000

With wine pairing, the price of the menu is HUF 38,000-55,000

We await our guests with a business menu on weekdays between 12:00 and 15:00.

The price of the 3-course business lunch menu: HUF 7,500